The New Southern Table

Author: Brys Stephens
Publisher: Fair Winds Press (MA)
ISBN: 1592335853
Size: 29.38 MB
Format: PDF, Docs
View: 5106
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DIVImmerse yourself in The New Southern Table, a celebration of food and culture, where author Brys Stephens shares his love of travel, southern food, and crafting recipes from diverse world fares./div

Arthur Schwartz S Jewish Home Cooking

Author: Arthur R. Schwartz
Publisher: Random House Digital, Inc.
ISBN: 1580088988
Size: 36.69 MB
Format: PDF, ePub, Docs
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Presents a collection of recipes for authentic Jewish dishes, including appetizers, soups, side dishes, main dishes, Passover dishes, breads, and desserts.

Fire In My Belly

Author: Kevin Gillespie
Publisher: Andrews McMeel Publishing
ISBN: 1449426425
Size: 33.72 MB
Format: PDF, Kindle
View: 2008
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Fire In My Belly celebrates good ingredients with more than 120 hip, accessible recipes presented in a cutting-edge design. This book taps into our national obsession with knowing where our food comes from.

A Confederacy Of Dunces Cookbook

Author: Cynthia LeJeune Nobles
Publisher: LSU Press
ISBN: 0807161918
Size: 16.12 MB
Format: PDF, Kindle
View: 1132
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For the novel's millions of fans, Cynthia LeJeune Nobles's "A Confederacy of Dunces" Cookbook offers recipes inspired by the delightfully commonplace and always delicious fare of Ignatius and his cohorts.

The New Mediterranean Jewish Table

Author: Joyce Goldstein
Publisher: Univ of California Press
ISBN: 0520960610
Size: 69.27 MB
Format: PDF, Kindle
View: 552
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But Joyce Goldstein is now expanding that menu with this comprehensive collection of over four hundred recipes from the kitchens of three Mediterranean Jewish cultures: the Sephardic, the Maghrebi, and the Mizrahi.

Rustic Revisited

Author: Ann Stillman O'Leary
Publisher: Watson-Guptill Publications
Size: 41.12 MB
Format: PDF
View: 2724
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A practical guide to contemporary design for rustic settings celebrates the use of natural, local materials, including stone, bark, wood, and twig, featuring three hundred full-color photographs of thirty unique homes representing rustic ...

The New Portuguese Table

Author: David Leite
Publisher: Clarkson Potter
ISBN: 0307885542
Size: 13.69 MB
Format: PDF, ePub
View: 7269
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With full-color photographs throughout and a contemporary perspective, The New Portuguese Table is the handbook to the exciting cuisine of Portugal. From the Hardcover edition.

Big Food Big Love

Author: Heather L. Earnhardt
Publisher: Sasquatch Books
ISBN: 1632170620
Size: 23.42 MB
Format: PDF, Mobi
View: 5350
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Served up with a side of Southern charm, this is genuinely good and unfussy food that’s meant to be eaten with family and friends.

Gluten Free Girl American Classics Reinvented

Author: Shauna James Ahern
Publisher: Houghton Mifflin Harcourt
ISBN: 0544219880
Size: 76.97 MB
Format: PDF, Kindle
View: 2442
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Following the James Beard Award-winning Gluten-Free Girl Every Day, Shauna James Ahern and her husband, Daniel Ahern, have created a collection of comfort-food classics that are all unbelievably and amazingly gluten-free.