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Teens Cook

Teens Cook

Author: Megan Carle, Jill Carle, Judi Carle
Publisher: Ten Speed Press
ISBN: 1607741237
Pages: 160
Year: 2011-02-16
Cooking for teens, like finding the perfect gift for teen boys and girls, is almost impossible. Teenagers like what they like, and they will only eat what they like. But instead of causing mealtime strife, now they can learn to cook those foods themselves. With over 75 delicious recipes for meals at all times of the day—breakfast, snacks, sides, dinners, and dessert, too—TEENS COOK is a guide to everything teenagers (and tweens) need to learn about conquering the kitchen without accidentally setting the house on fire. Written by teens and for teens in easy-to-follow instructions, authors Megan and Jill Carle give young readers advice on how to maneuver their kitchen in a language they’ll understand (and actually listen to). The Carle sisters pass on their knowledge of how to decipher culinary vocabulary, understand kitchen chemistry (why stuff goes right and wrong when cooking), adapt recipes to certain dietary restrictions (like vegetarianism), and avoid all sorts of possible kitchen disasters. TEENS COOK is not only a fantastic teen gift—it’s the perfect cookbook to inspire young adults to take interest in their diets, and empower them to try a new and tasty hobby. From the Trade Paperback edition.
Teens Cook

Teens Cook

Author: Megan Carle, Jill Carle, Judi Carle
Publisher:
ISBN: 143521269X
Pages: 146
Year: 2007-09-30
Teaches young adults how to make great meals-- and be confident and independent in the kitchen.
Teens Cook

Teens Cook

Author: Megan Carle, Jill Carle
Publisher: Random House LLC
ISBN: 1580085849
Pages: 146
Year: 2004
Teaches young adults how to make great meals-- and be confident and independent in the kitchen.
Teens Cook Dessert

Teens Cook Dessert

Author: Megan Carle, Jill Carle, Judi Carle
Publisher: Ten Speed Press
ISBN: 1607741431
Pages: 176
Year: 2011-02-16
Give the gift of sweetness with this teen cookbook filled with the desserts teenage boys and girls actually want to bake and eat. From the authors of the best-selling TEENS COOK, TEENS COOK DESSERT is a sugar-coated follow up guide focusing on the foods that young adults are always happy to gobble up—cookies, cakes, pies, puddings, and more. Featuring over 75 mouth-watering recipes with clear, easy-to-follow directions and 120 brilliantly colored photos, this cookbook gives some sweet tips for improving kitchen safety, understanding culinary math, and using disaster-proof shortcuts in the recipes. The only full-color dessert cookbook written by and for teenagers, TEENS COOK DESSERT offers foolproof guidance for teens to bake their way to kitchen independence. From the Trade Paperback edition.
Eat Fresh Food

Eat Fresh Food

Author: Rozanne Gold
Publisher: Bloomsbury USA Childrens
ISBN: 1599904454
Pages: 160
Year: 2009-10-13
Make It Fresh. Make It Fast. Make It Awesome. Renowned chef Rozanne Gold has assembled an All-Star Team of teen chefs--kids who love to cook and love to eat good food--to create more than eighty mouth-watering recipes, attuned to the seasons, refined for the kinds of food teens want to eat. With plenty of snacks, smoothies, school lunches, burgers, fabulous pizza, desserts, and more, each delicious bite is made with the freshest, best-for-you ingredients you can find. Fully illustrated with photos of this cooking team in action, here is a cookbook no aspiring chef will want to miss.
The Green Teen Cookbook

The Green Teen Cookbook

Author: Sophia Robson, Andy Gold, Sarah Veniard, Barry Hallinger, Edward Gosling, Chloe Harris, Rhea Kantam, Amelia Wells
Publisher: Aurora Metro Books via PublishDrive
ISBN: 190658236X
Pages: 112
Year: 2011-10-31
Get Cooking! This unique cookbook and rough guide to ethical eating is for all those who want to eat well, pay less and save the planet. Includes over 70 mouth-watering recipes - favorite meals and snacks that won't cost the earth. If you care about what you eat and where it comes from, this book is for you. Find out: What is Freeganism? What is a Flexitarian? Are food additives bad? Is fair trade good? Can supermarkets be avoided? Has your lunch flown too many air miles? Organic or not? Top tips: Party? How to cook great food to impress your mates. Munchies? How to fill up fast on tasty snacks. Dinner with friends? How to cook up a feast - from leftovers. Late night? Feeling rough? Why not try a sensational smoothie? The perfect gift for young people learning to cook, for students on a budget and for all those interested in pursuing an eco-friendly lifestyle.
Teen Cuisine

Teen Cuisine

Author: Matthew Locricchio
Publisher: Marshall Cavendish
ISBN: 0761457151
Pages: 207
Year: 2010
Gourmet recipes for first-time teen cooks.
How to Feed a Teenage Boy

How to Feed a Teenage Boy

Author: Georgia Orcutt
Publisher:
ISBN: 1587612798
Pages: 232
Year: 2007
A practical, one-stop nutrition resource for busy parents trying to fill their sons' bottomless bellies includes detailed information about teenage boys' nutritional needs; more than 150 recipes; and strategies for buying, preparing, and serving tastier, healthier foods on a busy schedule. Original.
The Foodie Teen

The Foodie Teen

Author: Alessandra Peters
Publisher: Penguin UK
ISBN: 1405923199
Pages: 288
Year: 2016-04-07
The Foodie Teen offers nutritious, delicious meals from the inspirational, award-winning teenage blogger Alessandra Peters. Alessandra is on a mission to inspire others to embrace a healthy lifestyle. Her approach to cooking centres around eating unprocessed, real ingredients and her recipes are for everyone. They not only taste wonderful, but will make you feel incredible. Naturally gluten-free, dairy-free and nutrient-rich, The Foodie Teen contains over 100 dishes, including: - Oven-Baked Meatballs with Courgette Noodles - Salted Caramel Brownie Stacks - Breakfast Burrito Wraps - 'Doesn't-Taste-Like-Pondwater' Green Smoothie - Salmon Patties with Spiced Cauliflower Rice - Pesto Eggs with Avocado and Garlic-Lemon Spinach Alongside her 'dishes to get out of bed for,' after-school snacks and everyday eats, Alessandra also offers yoga sequences, 5-minute meditations and advice on how to deal with stress and anxiety: everything teenagers (and anyone else, for that matter) need to embrace a healthy lifestyle.
The Healthy Teen Cookbook

The Healthy Teen Cookbook

Author: Remmi Smith
Publisher: Mango Media Inc.
ISBN: 1633536661
Pages: 180
Year: 2018-03-13
Easy Healthy Recipes Cookbook A Chopped kid chef and entrepreneur is on a mission to bring healthy food options and easy-to-cook scrumptious recipes to a busy and heavily-scheduled generation of teens. Healthy cooking for kids: Remmi Smith, a sixteen-year-old chef who hosts two cooking shows and serves as a national Student Ambassador for a leading food services company, has written a cookbook encouraging teens to take up healthy cooking as a new pastime. She also has appeared on Chopped, the talkshow Harry (with Harry Connick Jr.), and the Food Network. Easy healthy recipes: Chef Remmi Smith’s creation is not your typical teen’s cookbook: It’s written “for teens by a teen,” explains the author, and is filled with tried-and-true recipes with budding cooks in mind, using limited ingredients and steps. Remmi is the national Student Ambassador for Sodexo, a global leader in food services and facilities management which provides education solutions to nearly 500 school districts. Healthy eating habits and teen health: Through the colorful, easy-to-read, 220-page book, Remmi sets out to inspire teens to adopt healthy eating habits by introducing them to the glorious pastime of cooking. The book takes the reader on a culinary journey across the seven continents, highlighting a country and its top food items in each one. Each section features geographic descriptions, a full menu (from appetizer to dessert), fun facts, brain teasers, personal tips, and delicious photos of the recipes—making it a geography lesson, a cookbook, and a social studies class all in one. Healthy cooking cookbook designed for kids: What’s most evident in this book is Remmi’s passion for cooking. What’s most appealing is her genuine writing style and ability to relate to other teens. In the section about Lebanon, Remmi includes a recipe for Rice Pilaf and comments: “This dish is heavenly. It has both rice and pasta in it—two of my favorites.” Remmi’s recipes include a lot of vegetables and she uses fruits to add natural sweetness while going light on spices to make the dishes more appealing to children and teens. Cooking healthy recipes and having fun too: “I want to inspire teens to get in the kitchen and have some fun, cook healthy and enjoy life and the love of food,” Remmi says. “You can explore the world through food. Writing this book was a really big adventure for me and I hope it will be an adventure for everyone else.”
Clueless in the Kitchen

Clueless in the Kitchen

Author: Evelyn Raab, George Walker
Publisher: Firefly Books Limited
ISBN: 1554078245
Pages: 216
Year: 2011
Provides advice on shopping for and handling food for young people starting to cook on their own, and shares recipes for simple, healthy breakfasts, main and side dishes, desserts, and snacks.
The Teen's Vegetarian Cookbook

The Teen's Vegetarian Cookbook

Author: Judy Krizmanic, Matthew Wawiorka
Publisher: Turtleback
ISBN: 0613152166
Pages: 186
Year: 1999-05-01
Recipes for all types of vegetarian dishes are accompanied by information and advice on vegetarian diet and quotes from teenage vegetarians.
Cooking Up a Storm

Cooking Up a Storm

Author: Sam Stern, Susan Stern
Publisher:
ISBN: 1406352977
Pages: 160
Year: 2014
Sam Stern shares dozens of his favourite recipes for all occasions. It is especially geared toward teen readers and is bursting with over 120 healthy, tasty and simple recipes and food ideas.
Cooking Class

Cooking Class

Author: Deanna F. Cook
Publisher: Storey Publishing
ISBN: 1612124003
Pages: 144
Year: 2015-02-24
Explains basic cooking techniques in kid-friendly language and offers recipes using fresh, healthy ingredients and featuring imaginative presentations, including granola bars, popcorn balls, spring rolls, quesadillas, sliders, and apple crisp.
Get Cooking

Get Cooking

Author: Sam Stern
Publisher: Candlewick Press (MA)
ISBN: 0763639265
Pages: 144
Year: 2009
Provides a collection of recipes made from the author's friends' favorite ingredients, including Irish soda bread, mushroom curry, sausage Yorkshires, and shepherd's pie.